Thursday 24 September 2020

SCOTTISH LOVE ISLANDER BIGGS CHRIS TO MARRY REBECCA GORMLEY



LOVE Islander Biggs Chris looked loved up as he revealed he’d marry fellow Islander girlfriend Rebecca Gormley in a flash if she gets down on one knee to propose to him. 
The Scottish hunk, a car repair specialist from Glasgow, who initially had his eye on twin Jess Gale when he entered Casa Amore, hooked up with Newcastle model Rebecca after leaving the hit show. 
Biggs and Rebecca who hit the headlines last week after she was accused of blackfishing after wearing her hair in braids, visited Glasgow’s The Dhabba restaurant for a double date with Chris’s parents. 
And Rebecca who had changed up her hair style following the controversy enjoyed  lamb cutlets, chicken curries and wine with Chris’s family in a corner of the restaurant away from the glare of the public.  
The couple later told theshowbizlion.com they enjoyed spending their isolation together and a loved up Biggs said: “I’m waiting for Rebecca to ask me to marry her. I’m waiting for the ring, she got down on one knee yesterday as a joke.”
Former Miss Newcastle Rebecca replied giggling: “You’ll be waiting for a long time cause I’m not getting down on one knee. 



She added: “I’m enjoying Scotland. The scenery is absolutely beautiful and the people are so nice. Obviously with lockdown we haven’t really been going out, just staying in. We came here tonight and we’ve been staying at a lodge in the Lochside hotel which was phenomenal. The scenery was so green and there were so many cows.”
The couple were even given a Bentley to drive around in while they were in Scotland. 
Rebecca added: "It’s been nice. We've been spending time here and then going back to Newcastle to spend time with my mam and my brother. We’re splitting it between the two houses. I’ve been trying lots of Scottish food.”
Later on the couple took to Instagram but as Biggs cosied up to Rebecca in bed he said she stunk of onions. 
Rebecca said: “Our meal was so nice at the indian but I literally ate a full bowl of onions.”